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At the first sip the bourbon comes across as subdued yet clear and you taste the fine and even balance between bourbon whiskey and beer
matured in Cognac barrels and bottled on March 10
SALAKM AND CHERIMOYA FRUITS
toasted coconut and caramel to round out this decadent stout
2015 and December 10
modern times monsters park stout bier 47 3 cl 1 pint BTW 0 At the first sip theMonsters' Park is a hulking, cantankerous imperial stout with a muscular malty bill and a dry, lingering finish. The massive roasting profile blends with dazzling coffee, chocolate and toast character, combining to deliver a monumentally robust and aggressive experience. Monsters' Park has an incredible chocolate and roasted nose that is surprisingly balanced due to the higher alcohol content. The flavor is complex, with chocolate, roast, dark fruit,