moersleutel indulgence 13 stout bier 37 5 cl BTW 0 The smell of clay and

The smell of clay and beeswax create something very intriguing that translates well into the beer

mandarin slices in syrup

this Schaerbeek Kriek has "only" macerated for ten months

the brewers added the wine to a barrel of beer that the brewers had brewed nine months earlier

the Old Pinot Noir Tilquin à l'ancienne is made by the fermentation of 260 g of Pinot Noir grapes per liter of lambic

moersleutel indulgence 13 stout bier 37 5 cl BTW 0 The smell of clay andWeve told you before. For Indulgence, the brewers select the finest and rarest casks. This time, only Scotch. Beautiful casks like Inchgower and Macduff. Teaninch for some floral notes. And even Williamson, known for their heavily peated whisky, but whose brewers have acquired some of their rare and highly sought after unpeated casks. Dare I say, this Indulgence is a masterpiece of flavours and refinement. The enticing aroma of freshly baked biscuits